Totally Eggplant Cookbook (Totally Cookbooks)
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Product Description
The smoky, savory eggplant does it all—grill it, fry it, stuff it, roll it, bake it, or roast it! A world traveler, the adventurous aubergine figures prominently in many ethnic cuisines, including French, Italian, Greek, Middle Eastern, Indian, and Chinese.
Product Details
- Amazon Sales Rank: #731740 in Books
- Published on: 1996-04-01
- Released on: 1996-04-01
- Original language: English
- Number of items: 1
- Dimensions: 5.80" h x .30" w x 4.40" l, .20 pounds
- Binding: Paperback
- 96 pages






