Product Description

We create wholesome and delicious all natural baked goods that sustain and promote a healthy and harmonious lifestyle At Erin Bakers we are passionate about baking the healthy way. Hand crafted in our own bakery and using only the freshest wholesome ingredients we are able to create all natural products of exceptional quality. Everything we make is baked to order ensuring homemade freshness and great taste, perfect for life on the go. Breakfast is the most important meal of the day, what better way to enjoy it than with Erin Baker’s? Founded in 1994 by Erin Baker, Erin Baker’s Wholesome Baked Goods continues to thrive as a woman owned and operated business located in Bellingham, Washington.

Product Details

• Amazon Sales Rank: #1052 in Grocery & Gourmet Food
• Brand: Erin Baker's
• Released on: 2006-02-08
• Number of items: 12

Features

• 19g of Whole Grains per serving, made with real Walnuts and Bananas
• Baked fresh in our own bakery, using the finest ingredients
• All Natural, packed with protein, antioxidants, fiber and complex carbohydrates- satisfies hunger for hours
• A healthy and delicious way to start your day- Try them Toasted!
• May be frozen to maintain freshness

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.

About the Brand
In 1994 in the Pacific Northwest, the concept for Baker's Breakfast Cookies was born: an all-natural, healthy, and delicious food for people on the run. It started when Erin Baker rented the local 4-H kitchen at the fairgrounds to bake. She purchased her first mixer, a KitchenAid, and began mixing 24 cookies at a time. Her first accounts were Star Store & Mercantile, Mukilteo Coffee, and Whidbey Coffee, but soon she realized she needed more production space and accounts. "Bellingham seemed like just the place to be," Baker says. "I moved BBC and myself in 1996. I acquired enough accounts to quit my second job and focus on Baker’s Breakfast Cookies." A year later, she had gotten her own space, upgraded to a 60-quart Hobart mixer, and hired her first employee.

She took Baker's Breakfast Cookies to all the major trade shows and to hundreds of races and other athletic events. Soon, her cookies were being distributed nationwide and growing in popularity, especially with athletes. Today, Baker's Breakfast cookies has more space and more employees, but remains committed to fitness, especially to those always "on the run."

Why are they called Breakfast Cookies?
Baker's Breakfast Cookies are oatmeal-based and were originally created for those people who didn’t have time to eat breakfast. They are all-natural and a balanced source of complex carbohydrates, protein, fat, and fiber providing you with a healthy and convenient alternative to other breakfast foods. These cookies will supply you with long-lasting energy and satisfy your hunger for hours. Although it is called a breakfast cookie, it can be eaten any time of the day!

Customer Reviews

Very Good
I ordered a box of these cookies to be sent to my mother who is 84 years old - they were her Christmas present along with a box of the Chocolate Chunk Breakfast Cookies. She doesn't eat breakfast so I thought these might encourage her to eat something in the morning with her meds. She said they are really quite tasty. She lives out of town, and since I have to eat gluten free, of course I haven't personally tasted them. But if my mother says they're good, I feel confident in giving them a favorable review.

Good for a quick breakfast on the go
This was my first Erin Baker purchase and I was quite pleased with these cookies. They have a great moist oatmeal flavor. They didn't crumble or taste dry at all. It kind of feels like a cheat - like you're eating one of Grandma's oatmeal cookies before a "real" meal. My only issue is I wish there were more walnuts. I've had three cookies so far and one had one walnut, the other two had two. It's a nice unexpected crunch when you get one though. I'm going to try another flavor!

good but other flavors are better
This not my favorite flavor but still very good. My 15 month old son loves them and they are very nutritious too. I prefer oatmeal raisin and apple pie, but this is good too. Just don't like the peanut butter (too nuts and twigs tasting).

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